Chinese Food

Cranberry cookie

Cranberry biscuits every girl has a few days of depression. Desserts can effectively relieve the restlessness. This Cranberry biscuit with a pot of rose grass tea. It's really amazing. Health and heart~

Tiramisu's finger biscuit

This is a simple food. Make it into a delicious tiramisu base. Let's do it together.

[xiaogashufrey cheese cake] a classic formula ready to use at the entrance

The formula is based on the shuflei cheese shared by self Huanhuan. The practice is simplified. The amount of cheese in the original formula is 300g. I bought a pack of 250g, so it's all reduced.

Boiled meat slices

Shredded pork with Beijing sauce

Delicious

Sweet and sour sirloin

Donkey meatballs

Finger biscuit with no egg white left

Meatballs in tomato sauce

I will leave Guangzhou alone the day after tomorrow. Hurry to cook more food for less sails. In the evening, when I was making tomato meatball soup, I suddenly changed my mind. I'd better make a meatball with tomato juice. Fanshao always likes v... ...

Hibiscus Arctic shrimp

I'm very grateful to douguo.com for its colorful activities. I'm lucky to get the trial of the wild Arctic shrimp produced in Canada. The nutritious Arctic shrimp has added healthy and delicious dishes to my table. Now I have made a lotus Arctic... ...

QQ of Canadian wild Arctic shrimp

Fan Shao stayed at his good friend Meng Meng's house for one night. Grandma also went to fan Shao's uncle's house. Wake up. I'm used to busy breakfast everyday. I'm a little empty. I don't know what to do. I'd better think about cooking. The bag... ...

Deep fried milk

Qifeng cake

Qifeng cake is a transliteration of chiffon cake in English. It belongs to sponge cake type. Its texture is very light. Qifeng cake is very wet. It doesn't harden as easily as traditional butter cake. It was a success this time.

Sweet and sour sirloin

Pork in pot

Homemade lunch meat

Lunch meat is convenient and easy to set up. It's safe and healthy to make by yourself.

Shuflei

Shuflei. It's also called custard. It's said that this kind of French dessert appeared in the middle ages. Chefs use egg whites to change the food.

Boiled meat slices

Sauerkraut

Beijing cuisine Beijing sauce shredded pork

Beijing sauce shredded pork is a famous Beijing dish. It takes pork tenderloin as the main ingredient, sweet noodle sauce and other sauces as auxiliary ingredients. It is cooked by the method of soy sauce explosion with northern characteristics.... ...